大福臭豆腐230g Fried Stinky Tofu
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Fried Stinky Tofu (大福臭豆腐) is a classic Taiwanese snack also known as Stinky Tofu, Fried Fermented Tofu, or Dried Stinky Tofu. It is made by fermenting tofu and then deep-frying it, resulting in a strong aroma and unique flavor. Although Stinky Tofu has a distinct smell, it is highly popular in Taiwan and many other Southeast Asian countries.
- Fresh tofu is selected as the main ingredient and cut into small pieces or elongated shapes.
- The tofu is then soaked in a specially prepared brine for fermentation. During this process, the tofu absorbs the unique aroma of the brine, giving it the characteristic stinky smell.
- After fermentation is complete, the tofu is removed from the brine and drained of excess liquid. It is then deep-fried until the surface becomes golden and crispy.
- Finally, the fried Stinky Tofu is served with garlic, chili sauce, or other condiments to enhance its flavor.
- Crispy and Tender: The exterior of the fried Stinky Tofu is crispy and golden, while the inside remains soft and tender, creating a delightful texture.
- Unique Flavor: Stinky Tofu has a distinct aroma and flavor that is aromatic and captivating.
- It is commonly enjoyed as a snack or appetizer, and can be eaten on its own. It is often served with chili sauce, garlic, or other seasonings to complement its taste.
Purchase and Storage:
- Pre-made fried Stinky Tofu can be found in Taiwanese or Asian supermarkets.
- Check the package for the production date and expiration date to ensure freshness.
- Store at room temperature and consume promptly after opening.
Health and Considerations:
- Stinky Tofu is made from tofu, a soy-based product that is rich in plant protein and dietary fiber, making it a nutritious snack.
- The unique aroma of Stinky Tofu may not appeal to everyone's taste preferences. It may require some time to get accustomed to its distinctive smell.
- For individuals with allergies or special dietary requirements, always check the product's ingredients and consumption instructions to ensure it is suitable for consumption.
Fried Stinky Tofu is an integral part of Taiwan's culinary culture. If you have the opportunity to try it, consider experiencing this iconic Taiwanese delicacy with its rich and unique flavor!
Fried Stinky Tofu (大福臭豆腐):